Insights from the 2024 World Ag Expo – What We’ve Learned About CO2 Refrigeration
In an engaging panel discussion hosted by PRO at the 2024 World Ag Expo, a diverse group of CO2 pioneers, including dairy farmers, equipment dealers, and experts from outside the dairy industry, came together to share their experiences and insights on the advent of groundbreaking cooling technology that is set to redefine the future of milk cooling.
The conversation, held in our booth space, delved into the numerous benefits that this “new” technology brings to the table, the challenges that early adopters have faced, and the impact it is anticipated to have on dairy farming practices. The panelists, comprising early adopters of the technology, provided valuable perspectives on how these innovations are not only enhancing efficiency but also contributing to sustainability in the dairy industry.
We are thrilled to share the Zoom video of this discussion, offering a glimpse into the future of dairy farming and the significant strides being made towards more sustainable and efficient practices. This conversation is a must-watch for anyone interested in the intersection of technology and agriculture, providing a deep dive into the practical applications and transformative potential of this novel milk-cooling solution.
We want to extend our heartfelt thanks to all of the guests who participated. Their willingness to share their knowledge, experiences, and insights has contributed immensely to the understanding of this technology’s impact and has sparked a broader conversation about innovation in the dairy industry.
Thank you to everyone who joined us at the 2024 World Ag Expo. Your enthusiasm and curiosity continue to inspire us.
Meet the panelists:
Chris Jongsma
Chris JongsmaDairy Farm Owner – South Creek Dairy
Chris has been in the dairy business since 2004 as a 4th generation dairy farmer currently serving nearly 4,000 cows on his farm located in Earlmart, CA.
Bill Jongsma
Bill JongsmaDairy Farm Owner – William & John Jongsma Dairy
Bill is the 3rd generation dairy farmer continuing a legacy that began over 65 years ago. He serves 3,000 cows on his farm located in Pixley, CA.
Rick Mayo
Rick MayoVice President – San Joaquin Valley Dairy Equipment
Rick co-founded SJVDE in 1992 in Tulare, CA, where he provides wholesale machinery and equipment for dairy farmers across the San Joaquin Valley.
Steve Pretz
Steve PretzPresident – BouMatic
Steve has spent 30+ years working in the dairy industry, starting with Babson Brothers in 1986 and working with other industry giants including PRO and GEA.
John Tinsley
John TinsleyVice President / Co-Founder – Therm.Cool
John is an expert in decarbonizing the built environment and driving high-ROI energy efficiency projects. He is instrumental in developing climate finance initiatives to address emissions.
Jim VanderGiessen Jr.
Jim VanderGiessen Jr.Discussion Moderator / CEO – PRO Refrigeration
Jim founded PRO Refrigeration with his dad in 1990 fueled by a need for innovative cooling solutions in the dairy industry, quickly becoming a leading name in Packaged Chiller Systems.